Flash on English for Cooking, Catering & Reception
Flash on English for Cooking, Catering & Reception
English for Specific Purposes
Level A2-B1
Language skills development in situations taken from various areas of the catering and hospitality world: from front-of-house contact with customers to nutrition, cooking and service. Organised in short units, it deals with a range of customer-facing situations to help students build confidence and fluency.
Al comprar este producto puede obtener hasta 1 punto de fidelidad. Su carrito totalizará 1 punto que se puede(n) transformar en un vale de descuento de 0,20 €.
- Sacar de mis favoritos
- Agregar este producto a mis favoritos
- Imprimir
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